Monday, 30 March 2009

Menu for week starting 30th March

Beef brisket slowly pot roasted in red wine on Sunday. Makes a brilliant steak sandwich phili style

M Turkey lasagne
T Phili Steak sandwich
W Gammon and chips
Th Something special (it's a family birthday)


Salads
Tomato and Mozzeralla
Pastrami and Coleslaw
Bean saladx2